Sure, our pub may be a great place to sip cocktails and guzzle beer, but come February 18, it will be a prime spot to enjoy wine, too. Here are a few reasons to join us at the pub for National Drink Wine Day this month.
There’s good reason to be happy. Each day we offer up some hard-to-beat specials on pub cocktails, draft beer, first shelf booze and signature refined pub grub noshes. And as always, we will be pouring $7 wine by the glass. Don’t miss out on Happiest Hour, it’s happening every daily from 3pm to 6pm.
Our beer and spirits collection is complemented by an impressive lineup of wines. We’re proud to offer a selection of wines from popular wine growing destinations like Napa Valley, Lodi, California, Oregon’s Willamette Valley and beyond. Some of our standouts include Mer Soleil, a chardonnay from Santa Lucia Highlands, LoveBlock, an organically-grown sauvignon blanc from New Zealand’s Awatere Valley, and Boen, a pinot noir from the Russian River Valley in California.
Enjoying a white? Pair your refreshing glass of wine with our Happiest Hour Peel ‘N’ Eat Shrimp. Sipping a red? Our Tri Tip Sliders, on special from 3pm to 6pm for just $8, and served on a pretzel bun makes for a nice, hearty pairing. Need a little help selecting the perfect wine? Ask one of our helpful bartenders or server for their favorite wine picks and what dish they would pair it with.
National Drink Wine Day is taking place on Sunday, February 18. Be sure to tag us in your foodie photos and #NationalDrinkWineDay posts on Facebook and Instagram. And don’t forget to use the #WallysGastropub tag so we can see your pictures.